Sushi Gallery Menu

Typically includes seaweed, tofu, and vegetables in a light broth.

Soup with fresh mushrooms, scallions, and seaweed in a clear broth.

Soybean paste broth with tofu, seaweed, and scallions.

Japanese pork dumplings and mixed vegetables in clear broth.

Clear broth with mushrooms, scallions, and fried onions.

Delicate pork-filled dumplings with a tender wrapper, served in a set of six.

Delicate steamed dumplings filled with seasoned shrimp, wrapped in thin dough. Eight pieces per serving.

Assorted fresh raw fish on seasoned sushi rice.

Assorted slices of raw fish, typically including tuna, salmon, and white fish.

Steamed white rice topped with Japanese furikake seasoning.

An assortment of Japanese pickled vegetables.

Fermented napa cabbage and Korean radish with a spicy, tangy kick.

Steamed young soybeans in their pods, lightly sprinkled with sea salt.

Spicy.

Spicy.

Fresh seaweed mixed with sesame seeds and a light dressing.

Shredded crab sticks atop crisp lettuce, garnished with fish roe and paired with a creamy dressing.

Mixed greens, cucumbers, tomatoes, and carrots with house ginger dressing.

Sliced avocado topped with sesame seeds on a bed of shredded lettuce, carrots, and cabbage.

Eel served as sushi or sashimi.

Bursting flying fish roe, with a choice of Sushi - 1 Piece or Sashimi - 2 Pieces.

Egg omelette served as either sushi (1 piece) or sashimi (2 pieces).

Red snapper. Choose sushi (1 piece) or sashimi (2 pieces).

Salmon, available as one-piece sushi or two-piece sashimi.

Mackerel sushi (1 piece) or sashimi (2 pieces).

Available as sushi (1 piece) or sashimi (2 pieces).

Crab stick available as sushi or sashimi.

Ikura (salmon roe): Choice of one piece sushi or two pieces sashimi.

Hotate (scallop) sashimi or sushi option.

Yellowtail (Hamachi) - Choose from Sushi (1 piece) or Sashimi (2 pieces).

Ebi (shrimp) with a choice of sushi (1 piece) or sashimi (2 pieces).

Seaweed salad, avocado & cucumber.

Carrot, oshinko & cucumber.

Steamed sweet potato wrapped in seaweed and rice, typically includes sesame seeds and a drizzle of eel sauce.

Japanese pickled radish wrapped in rice and seaweed.

Marinated mushrooms, avocado, and cucumber wrapped in rice and nori, often garnished with eel sauce.

Spicy Korean cabbage (kimchi) typically paired with cucumber and sesame seeds.

Cucumber wrapped in sushi rice and seaweed.

Avocado and cucumber wrapped in sushi rice and seaweed. Cut into six pieces.

Avocado wrapped in sushi rice and seaweed.

Salmon, avocado, cucumber & cream cheese.

Apple, cucumber & crunch with spicy sauce.

Shrimp, avocado & cucumber.

Available as a roll or hand roll. Tender scallops wrapped with sushi rice and seaweed.

Yellowtail wrapped in seaweed and rice. Choice of roll or hand roll.

Tuna and avocado with seaweed and rice, available as a roll or hand roll.

Tuna wrapped in sushi rice and seaweed. Roll or hand roll option available.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Crispy salmon skin, cucumber, and radish sprouts; available as roll or hand roll.

Salmon and avocado with your choice of Roll or Hand Roll.

Salmon, rice, seaweed. Available as a roll or hand roll.

Eel and avocado wrapped in sushi rice and seaweed. Available as roll or hand roll.

Crab stick wrapped in sushi rice and seaweed; choose between roll or hand roll.

Masago, crab, avocado, and cucumber wrapped in rice and seaweed. Your choice of roll or hand roll.

Crab, avocado, cucumber. Available as roll or hand roll.

Noodle soup with carrots, shiitake mushrooms & enoki mushrooms.

Noodle soup with one piece of fried shrimp.

Noodle soup with vegetables & seafood mix: squid, mussels, shrimp & crab meat.

Avocado roll, cucumber roll & avocado cucumber roll.

Tuna roll, salmon roll & yellowtail roll.

Spicy. Spicy tuna roll, spicy salmon roll & spicy yellowtail roll.

3 California rolls, 18 pcs.

Philadelphia roll, Alaska roll & California roll.

Eel roll, shrimp tempura roll & California roll.

White tuna, cream cheese, avocado & lettuce with salmon on top.

California roll with spicy crab & special sauce on top, then grilled.

Sweet crunchy tuna roll with spicy tuna crunch on top.

Spicy salmon roll with salmon & avocado on top.

Spicy Tuna roll and Spicy Salmon roll topped with tuna, salmon, red snapper, white tuna, crabmeat, eel shrimp, yellowtail & avocado.

Tuna, cucumber & avocado with red, black, green tobiko & masago on top.

Soft-shell crab, cucumber & avocado with masago on top.

Deep fried shrimp, avocado, cucumber with masago on top.

Eel avocado cucumber roll with salmon on top.

Spicy tuna with avocado on top.

Avocado roll with sashimi on top.

Avocado Cucumber roll with salmon on top.

Sweet crunchy tuna with spicy yellowtail on top.

Spicy tuna with tuna, salmon & eel on top.

Spicy tuna with BBQ eel.

Spicy Tuna roll with shrimp & avocado on top.

Crab, cucumber & avocado with spicy tuna & special sauce on top, then grilled.

Spicy tuna with spicy salmon crunch on top.

Shrimp tempura, eel & avocado with spicy tuna crunch on top.

Shrimp tempura & avocado.

Cucumber-eel roll, wrapped with avocado.

Shrimp tempura & cucumber with shrimp, masago, avocado & special sauce on top.

Shrimp tempura & cucumber with eel, masago, avocado & special sauce on top.

Spicy Salmon roll with yellowtail, avocado & wasabi tobiko on top.

California roll with avocado & special sauce on top.

Shrimp tempura, soft-shelled crab, avocado & cucumber with tobiko on top.

Shrimp, cucumber, lettuce & avocado.

Black peppered tuna, avocado & scallion with masago & spicy sauce.

Shrimp tempura with eel on top.

Tuna, salmon, yellowtail, crab, cucumber & avocado with masago.

Salmon, cucumber & avocado.

California roll with tuna on top.

Rice topped with salmon, tuna, red snapper, crab meat, vegetables, masago, tamago, avocado, sesame oil, sesame seed & seaweed with Korean chili paste.

Grilled eel glazed with a sweet soy-based sauce, sprinkled with sesame seeds, served over a bed of white rice, accompanied by pickled ginger and wasabi.

Sliced raw tuna served over sushi rice.

Sliced fresh salmon on a bed of sushi rice, typically accompanied by avocado and salmon roe.

Yellowtail sashimi over sushi rice. Contains raw ingredients. Consuming raw or undercooked items may increase your risk of foodborne illness.

A selection of 14 pieces of assorted sashimi, including tuna, salmon, and white fish, atop a bed of sushi rice, garnished with avocado and fish roe.

Crispy jumbo shrimp, spicy crab, scallion, and avocado wrapped in soy paper, topped with spicy tuna and house sauce.

Typically includes shrimp, mixed vegetables, and a house-made sauce.

Thinly sliced salmon sashimi paired with salmon maki rolls, accompanied by pickled ginger and wasabi.

Grilled eel with a sweet glaze, served with sushi rolls filled with cucumber and avocado, accompanied by pickled ginger and wasabi.

16-piece sushi, Spicy tuna roll & California roll.

6-piece sushi & California roll.

10-piece sushi & spicy tuna roll.

24-piece sashimi.

12-piece sashimi.

15-piece sashimi.

12-piece tuna sashimi.

12-piece salmon sashimi.

14-piece sashimi & rainbow roll.

6-piece sushi, 6-piece sashimi & rainbow roll.

8-piece sushi, 8-piece sashimi & rainbow roll.

Side of salad dressing.

Side of eel sauce.

Spicy. Side of mayo and sriracha based spicy sauce.

A variety of soft drinks: Cola, Diet Cola, Lemon-Lime.

A simple and refreshing bottled water, typically purified and enhanced with minerals for a clean taste.

Sparkling water with delicate bubbles, typically enjoyed for its refreshing taste.

Ice cream wrapped in soft rice dough, typically available in flavors like green tea, strawberry, mango, and vanilla.

An assortment of 18 regular rolls, typically including popular options like California rolls, spicy tuna rolls, and salmon cucumber avocado rolls.

An assortment of 13 regular rolls, typically including California rolls, spicy tuna rolls, spicy yellowtail rolls, and salmon cucumber avocado rolls.

45 pieces of assorted sushi, typically including rolls and nigiri, served with soy sauce, wasabi, and ginger.

35 pieces of assorted sushi typically includes nigiri, rolls, and maki, accompanied by soy sauce, wasabi, and ginger.

70 pieces of assorted sashimi, typically including tuna, salmon, yellowtail, and other seasonal fish.

50 pieces of assorted sashimi, typically including tuna, salmon, yellowtail, and other fresh fish selections.

An assortment of 30 pieces of sushi and 30 pieces of sashimi, typically featuring a variety of fresh fish and seafood.